The Loughpool Sample Menu
Welcome to The Loughpool Inn, this is a sample menu to give you a flavour of what will be on offer!
The menu will change frequently to reflect what is available and in season and can be sourced as locally as possible.
Locally Sourced
At The Loughpool Inn, we pride ourselves on offering a culinary experience that is as fresh and sustainable as it is delicious. Our menu is crafted with the finest locally sourced ingredients, ensuring every dish bursts with the flavours of Herefordshire and the Wye Valley. By partnering with local farmers and producers who share our commitment to ethical farming practices, we keep food miles low and quality high. Each bite reflects our dedication to freshness and the responsible stewardship of our environment. Join us for a meal that celebrates the best of local bounty and supports our vibrant community.
Like What You See in the Menu Below?
To book a table and pay us a visit just click this button and complete the form, we look forward to welcoming you to The Loughpool Inn.
N ibbles
Warm rolls & olives £6
m,g,s
Loughpool garden focaccia
£32
Warm rolls & Oils £4
g,s
Sourdough & Olives
£0
Olives £3
s
Sourdough & Oils
£0
warm rolls & butter £4
g,m
S mall Plates/Starters
Mediterranean Goats cheese Bon Bons. £10
Served with our tomato relish, pea shoots, parmesan crisps. g,m
£32
Soup of the day. £9
(VE option) Served with a crusty Bread Roll & Butter. ce,m,g
£32
Avocado cheesecake. £12
Buttery nutty base, spiced king prawns and leaves. n,c,f,m
£32
Mackerel severn & Wye smokery Salmon rillete. £12
Pickled cucumber, golden beetroot, herb oil and served with a warm bread roll. g,f,m,s
£32
Pickled fig Rocket & Parmesan salad. £8
(VE option) In a Ajo Blanco Salmorejo finished with candied walnuts. m,n
£32
Chicken Liver and pork pâté. £12
Bramley apple salsa, burnt apple pureé & bacon blini. m,e
£32
Warm Garlic & Mushroom tart. £11
Served with a black garlic emulsion, cheese and safron mayonaise & leaves. e,g,m,so,mu
£32
Our starters change on a regular basis, come and see what we have on offer on the day you book!
£32
M ain Courses
pancetta wrapped pork tenderloin. £26
Smashed new potatoes, westons vintage poached carrot, charred tenderstem and arich meat jus. m,s
£0
Creamy leek cigarello (VE option). £22
Patatas bravas, wilted spinach, roasted peppers, cauliflower and a tarragon gremolata. g
£0
Butty Bach Battered Brixham Haddock & hand cut chips. £Market
Served with mint infused peas, tartare sauce & lemon wedge. f,g,e,m
£0
Pan Roasted rump of lamb. £29
Served slow cooked lamb shoulder, leek and potato Pave, crushed mint peas, courgette bonne femme and a rich meat sauce. m,s
£0
ballotine of guinea fowl. £27
Served with a potato fondant, butternut squash, wilted spinach and a sweetcorn veloute. m
£0
Pearl barley, sage and parsnip risotto. £18
Served with soured wild mushrooms, finished with parmesan cheese and a drizzle of truffle oil. m,g
£0
pan cooked welsh blade steak, served pink. £28
Served with braised shin of beef, potato rosti, celeriac, Wye Valley asparagus, a drizzle of chive oil and a celery and blue cheese emulsion m,ce
£0
Plat Du Jour
We often have a Plate of the day, this is our surprise, come and see what we have on offer on the day you dine, although the surprise might be, we haven't one!
£0
£0
S ides
Lightly seasoned Chips. £5
£32
Beer battered onions rings. £5
g
£22
Loughpool Leaves. £5
Choice of: Rosemary salt, Black pepper, Lemon Thyme or Sweet potato fries
£32
Veg dish. £5
m
Choice of; Poached Pear & glazed walnut - or - Rocket & Parmesan with balsamic glaze
£22
Braised red cabbage. £5
s
Choice of: Rosemary salt, Black pepper, Lemon Thyme or Sweet potato fries
£32
Mint infused peas. £2
m
Choice of; Poached Pear & glazed walnut - or - Rocket & Parmesan with balsamic glaze
£22
Desserts
piÑa colada Cheesecake. £9.50
pineapple carpaccio, kiwi salsa and mango sorbet. m
£32
Assiette of chocolate. £11.50
Chocolate brownie, ganache and a white chocolate blancmange. m,g,n,s,e
£32
Sherry trifle inspired Crème Brûlée. £9.50
Sherry soaked sponge, raspberry gel brulee with and almond tuille dangerously ballanced on the top . m,n,s,e,g
£32
Sticky Toffee pudding. £9.50
Toffee sauce, vanilla ice cream. m,e
£32
Mango & passion fruit panna cotta. £9.50
Served with fruit coulis.
£32
tiramisu Sundae. £11
coffee syrup, crumbled amaretti biscuits, vanilla ice cream, mascarpone cream, chocolate dust. m,e,g,n,s
£32
Affogato. £9
James Gourmet espresso and Rowlestone farm vanilla bean ice cream, amaretti biscuits. m,n,g,s,e
Add shot of Amaretto to your Affogato for £3
£32
£32
Cheese Board
A wedge each of Hereford Hop, Shropshire blue & Welsh Cheddar. £15
Artisan Biscuits, chutney, grapes, celery & Quince Jelly m,ce,se
£32
£32